local tabouli and hummus plate – 6.95
Finca Viña Mein Galician Blend Ribeiro, Spain 8.50
this is a blend of seven grapes, only three of which i have heard of before. my friends and i used to drink “suicides” from fountain drink machine when I was a kid and they were delicious. This is the adult equivalent in my eyes.
mediterranean salad – pappadam | rice vinaigrette | 6.95
Badia Corti Orvieto Umbria, Italy 5.50
a blend of white grapes; trebbiano, grecchetto, verdello and a few others. slightly funky with good fruit. a good “sit around and drink” wine or even better “eat some food” wine.
nc fried oyster salad – spinach | warm bacon vinaigrette | 7.95
Xarmant Txakoli Basque Country, Spain 7.00
Txakoli is made most often from a grape named hondarribi zurri. leave it to the basque to make a slightly effervescent white wine that is just crazy enough to be great. This is seafood wine.
Local BELT sandwich – 5.95
Galea Schiava Alto Adige, Italy 7.00
so light in color that it could almost be confused with rose. native to alto adige this grape is pinot noir with a little less fruit and a creamy kick. great summer red.
local fried chicken – sautéed garlicky mustard greens | 8.95
Chateau de Mendis Bordeaux France 8.00
your typical bordeaux blend without the typical bordeaux price tag. why not, right?
six plates cheese plate – 10.95
Sant Evasio Barbera d’Asti Piemonte, Italy 6.50
typical asti barbera. less fruit more acid…great balance at a great price. cherry, cherry, cherry.
flatbread of the evening…7.95
the “tenured” lamby joes…8.95
truffle frites…6.95
olive plate…3.95
scratch made belgian waffles - housemade raspberry ice cream | walnuts | honey | 5.95
Sant Evasio Brachetto D’ Aqui ’06 8.50
sweet red sparkling with a raspberry thing that loves chocolate.
