Small Plates & Wine Pairings
mixed greens & arugula salad
broccoli | pomegranate seeds | campo del montalban | smoked walnuts | pear | pimenton vinaigrette | 7.95
Bull City Cider Blueberry Cider Durham, NC 7.50
They call this their “Winter Blues,” and that’s what this cider aims to cure! NC apples and blueberries make for a sparkling, refreshing beverage.
seared rare tuna
rosemary turmeric white beans | zucchini noodles | cremini mushrooms | roasted red pepper aioli | shoestring potatoes | 12.95
Egeo Verdejo Rueda, Spain 7.50
Refreshing and crispy, with an herbal freshness. Tart notes of stone fruit on the palate. Though light and lively, this wine has an engaging aroma.
celery root – potato puree | sautéed cremini mushrooms | red dragon | caramelized onions | spiced almonds | lemon-thyme vinaigrette | 8.95
Poggio Anima Uriel Terre Siciliane, Italy 8.50
This straw-colored Sicilian white is bright and fresh with a vibrant limey finish. Some herbs and tropical fruit on the nose, but completely austere on the palate.
shaved ny strip | glass noodles | shaved white onions | mung beans | scallions | cilantro | basil | thai chiles | lime | 10.95
La Bastide Blanche Bandol 10.00
Soft cherries and warm earth on the nose, some eucalyptus and funky dark fruit on the palate, and smooth, round tannins on the finish.
sunny side up duck egg
black bean cake | habenero cheddar | avocado-lime purée | sofrito | cabbage salad | puerto rican tomato sauce | 8.95
Arenal Carmenere Cochagua Valley, Chile 7.00
carmenere, a blending grape used in bordeaux. think spicy cloves, rich fruit, and nice balance. this is a wine to savor.
six plates cheese plate
sliced apple | honey | fruit compote | mixed nuts | crostini | 11.95
Portezuelo Pipeño Itata Valley, Chile 7.50
This style of wine, made from young indigenous grapes, undergoes short fermentation, making it fresh and bright. Smooth tannins add complexity.
chicken liver mousse with crostini … 6.95
firsthand foods beef sliders OR house made black bean sliders – grilled pineapple salsa | fontal | arugula … 8.95
truffle frites – truffle oil | house made ketchup | parmesan … 6.95
sweet potato arancini with smoked gouda … 5.95
six plates lamby joes … 8.95
olive plate … 3.95
grapefruit curd | banana | pineapple | lemon pound cake croutons| pomegranate seeds | mint syrup | blueberry lavendar sauce | 5.95
Domaine du Pas Saint Martin Coteaux du Layon, France 7.00
the grape is chenin blanc affected by “noble rot.” it attacks very ripe grapes, concentrating sugars. richer than moscato, but not the sweetest ever.
flight of local yogurt and house made sorbet - choose a total of three flavors | ask for flavor choices | 3.95
chocolate truffles – blackberry lavender | pink peppercorn and sea salt | popping heart | $2 per piece
cherry chocolate coconut marshmallow | $1.50 per piece
*Italicized menu items are sourced locally*
Six Plates Wine Bar 2812 Erwin Rd Ste 104 Durham, NC 27705 919-321-0203 www.sixplates.com